Church Street New BEL Road

Punjabi Plates You Can’t Miss: Top Traditional Dishes Worth Trying

Punjabi Plates You Can’t Miss: Top Traditional Dishes Worth Trying

Punjabi cuisine is rich, vibrant, and built around hearty flavours that warm the soul. With its perfect balance of spice, creaminess, and comfort, Punjabi food remains one of the most beloved cuisines both in India and around the world. From street food to royal feasts, every bite tells a story of culture and tradition.

The Signature Flavours of Punjabi Cuisine

Punjabi food is known for its use of robust spices, slow cooking techniques, and dairy-rich ingredients like ghee, cream, and butter. It’s a cuisine that emphasises comfort and satisfaction in every dish.

Must-Try Punjabi Dishes:

  • Butter Chicken – A creamy tomato-based chicken curry that’s smooth, flavorful, and mildly spiced.

  • Dal Makhani – Slow-cooked black lentils with butter and cream, often paired with naan or rice.

  • Chole Bhature – Spiced chickpeas served with puffed deep-fried bread, perfect for breakfast or lunch.

  • Sarson da Saag & Makki di Roti – Mustard greens cooked with spices, served with cornmeal flatbread and topped with white butter.

  • Paneer Tikka – Marinated and grilled cubes of Indian cottage cheese served with mint chutney.

Queens Restaurant: A Celebration of Punjabi Excellence

Queens Restaurant has become a favourite among Punjabi food lovers for its commitment to authenticity and quality. Every dish is prepared using traditional recipes and fresh ingredients, offering a true taste of Punjab in a warm, inviting setting.

Why You Should Visit Queens:

  • Home-style taste with restaurant-level presentation

  • A wide range of vegetarian and non-vegetarian Punjabi dishes

  • Freshly made breads, including naan and paratha

  • Seasonal specials like sarson da saag in winter

  • Warm service and cosy, culturally inspired ambience

Exploring the Heart of Punjabi Food Culture

 

Whether you’re enjoying a simple aloo paratha with curd or a lavish platter of tandoori meats, Punjabi food always brings comfort and joy. It’s not just about the spice—it’s about the soul. With places like Queens Restaurant preserving and celebrating these dishes, it's easier than ever to experience Punjab one plate at a time.